Regional Benchmarking
Yield, price, season length, and sustainability benchmarks for USDA hardiness zones 7, 8, and 9 — each one published with its dataset, link, sample, and formula. Every figure below carries its exact dataset title, a direct link, the publication year, the geography, the crop definition, the sample, the formula, and whether it is observed, modeled, or estimated.
How to read these numbers
Output per acre, growing season, harvest cycles
Vegetable production per harvested acre, computed from NASS state tables
Frost-free days available for outdoor production
Wholesale prices, revenue per acre, CSA pricing
Season-average price received by growers, farmgate
Gross crop value per harvested acre, before any costs
Carbon, water, and soil-health indicators
Estimated soil carbon sequestration per acre per year
BAU tracks your yields, prices, and practices against regional benchmarks — automatically.