Kentucky growing guide: zones, planting dates and where to start
How Kentucky zones change planting dates, with spring dates for its main growing region.
Not yet expert-reviewed. Written by BAU Farm Intelligence from public extension and agency sources. Check dates and program details with your local extension office.
Zones across Kentucky
Kentucky covers USDA Zones 6b–7a on our calendar. A date that works in one part of the state can be weeks off in another, so plant by your zone, not the state.
- Zone 6b — Louisville, Lexington and the Bluegrass. Average last frost 04/24, first frost 10/08 (about 167 frost-free days).
- Zone 7a — Bowling Green and the western coalfield. Average last frost 04/15, first frost 10/15 (about 183 frost-free days).
Spring dates for Louisville, Lexington and the Bluegrass (Zone 6b)
- Tomatoes: set out May 1 – May 22; fall June 25 – July 16
- Peppers: set out May 8 – May 29; fall July 9 – July 30
- Sweet corn: seed April 24 – May 15; fall July 9 – July 30
- Cucumbers: set out May 1 – May 22; fall July 23 – August 13
- Summer squash: seed May 1 – May 22; fall July 30 – August 20
- Green beans (bush): seed April 24 – May 15; fall July 23 – August 13
- Cabbage: set out March 27 – April 17; fall June 25 – July 16
- Broccoli: set out March 27 – April 17; fall June 25 – July 16
These are averages worked out from frost dates, not a state extension schedule. Adjust for your field and the season.
Published costs per acre
- Field-grown Tomatoes (CCD-CP-98) — 2018 costs (University of Kentucky — Center for Crop Diversification, 2018): about $14,730 per acre.
- Bell Peppers (CCD-CP-87) — 2017 budget (University of Kentucky — Center for Crop Diversification, 2017): about $13,565 per acre.
- Cabbage (CCD-CP-90) — 2017 budget (University of Kentucky — Center for Crop Diversification, 2017): about $6,295 per acre.
- Broccoli (CCD-CP-88) — 2017 budget (University of Kentucky — Center for Crop Diversification, 2017): about $5,530 per acre.
- Pumpkins (CCD-CP-114) — 2017-18 budget (University of Kentucky — Center for Crop Diversification, 2018): about $3,240 per acre.
Where to sell in Kentucky
- State buy-local program: the Kentucky Department of Agriculture runs Kentucky Proud. Members can be listed for grocery, restaurant and school buyers looking for in-state product — ask about joining and any marketing directories.
- Established market: Lexington Farmers Market. Visit on a market morning and talk to the produce dealers before you plant, not after harvest.
- Established market: Bourbon Avenue Farmers Market (Louisville). Visit on a market morning and talk to the produce dealers before you plant, not after harvest.
- Farmers markets, CSAs and on-farm stands: the USDA Local Food Directories list them by state, so you can see who already sells near you and which markets still need your crop.
- Schools and institutions: ask your state's farm-to-school contact (usually through the agriculture or education department) what they buy and when.
- Buyers on BAU: buyers post what they need on the marketplace, and you can list your crop window there for free.
Call before you count on any buyer: programs and market hours change, and a price talked through in winter is worth more than one found at harvest.
Farm taxes in Kentucky
- Income tax: Flat state income tax that has been stepping down; many cities and counties add occupational taxes.
- Sales tax on inputs: Farm inputs and machinery are exempt only with an Agriculture Exemption (AE) number from the Department of Revenue — vendors ask for it.
- Farmland property tax: Agricultural and horticultural land is assessed at its farm use value; apply with the county property valuation administrator.
Rates and forms change. Confirm with the state revenue department or a farm tax preparer before you file — this is a plain-language guide, not tax advice. Our farm tax estimator covers the federal deductions every state shares.
Grants and cost-share in Kentucky
- Kentucky Agricultural Development Fund county and state programs, including County Agricultural Investment Program cost-share
- Specialty Crop Block Grant (Department of Agriculture)
- Kentucky Soil Erosion and Water Quality cost-share
- USDA NRCS EQIP cost-share and FSA microloans through your county USDA service center
- Southern SARE farmer and rancher grants for on-farm trials
See the grant tracker for deadlines we follow.
Who to call
- University of Kentucky Cooperative Extension — county offices for soil tests, varieties and pest help
- Your county USDA service center (FSA and NRCS) for loans, cost-share and farm numbers
Sources
- USDA Plant Hardiness Zone Map
- Kentucky Department of Agriculture
- USDA Local Food Directories
- University of Kentucky — Center for Crop Diversification — Field-grown Tomatoes (CCD-CP-98) — 2018 costs (2018)
- University of Kentucky — Center for Crop Diversification — Bell Peppers (CCD-CP-87) — 2017 budget (2017)
- University of Kentucky — Center for Crop Diversification — Cabbage (CCD-CP-90) — 2017 budget (2017)
- University of Kentucky — Center for Crop Diversification — Broccoli (CCD-CP-88) — 2017 budget (2017)
- University of Kentucky — Center for Crop Diversification — Pumpkins (CCD-CP-114) — 2017-18 budget (2018)